Food allergy ‘explosion’ poses risk to vegans and vegetarians, say experts
by Denis Campbell Health policy editor from World news | The Guardian on (#5Z3JG)
Products such as soya milk, fruit smoothies and raw vegetables can trigger pollen food syndrome attacks
An explosion" in a food allergy poses a particular risk to vegans and vegetarians, one of Britain's leading experts has warned.
Cases of pollen food syndrome (PFS) have risen markedly in recent years as a result of global heating, worsening pollution and changes in pollen patterns, Dr Isabel Skypala said.
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