Plant-based diet can cut bowel cancer risk in men by 22%, says study
by Andrew Gregory Health editor from Science | The Guardian on (#669VH)
Researchers find no such link for women, suggesting connection between diet and bowel cancer is clearer for men
Eating a plant-based diet rich in vegetables, whole grains, nuts and legumes can reduce the risk of bowel cancer in men by more than a fifth, according to research.
A large study that involved 79,952 US-based men found that those who ate the largest amounts of healthy plant-based foods had a 22% lower risk of bowel cancer compared with those who ate the least.
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