Article 68TKV This Air-Fried French Toast Isn't What You Think

This Air-Fried French Toast Isn't What You Think

by
Allie Chanthorn Reinmann
from Lifehacker on (#68TKV)
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I'm a fierce advocate for frangipane. The sweet, buttery, cake spread made from almond flour, sugar, butter, and eggs turns everything it touches into a delicacy. Normally this sweet almond cream is seen behind bakery windows nestled into tart shells, or tucked away between swirls of pastry-making for elegant desserts...

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