Article 696S4 The Trick to Fixing a Broken Buttercream Frosting

The Trick to Fixing a Broken Buttercream Frosting

by
Allie Chanthorn Reinmann
from Lifehacker on (#696S4)
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It might look like fluff, but buttercream frostings are delicate emulsions. When chilly temperatures interfere with this fine balance, buttercream can break. The break" could refer to the state of the emulsion or to your heart, because the look of broken buttercream is, oh, so sad (and gross). Luckily, fixing a...

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