Your Guide to 13 Alternative Flours
by Allie Chanthorn Reinmann from Lifehacker on (#6BJF0)
We live in a world that's full of wheat-free and alternative flours, and you don't need gluten to have fun. You can have your cake and get a dose of beans in too. But sorting out the difference between spelt, buckwheat, and oat flours can be confusing, and some wheat flour replacements can still contain gluten....