Pop Your Corn in Ghee for Greaseless Buttery Flavor
by Claire Lower from Lifehacker on (#6BWVA)
It wasn't that I didn't like the fluffy corn I had popped in clarified butter. I just found it slightly disappointing (at least until I added salt, but more on that in a bit). It's because you drown your popcorn," my boyfriend suggested, shoving another handful into his mouth. That's why you don't like this. You'd...