How to Make (and Use) Sofrito
by Allie Chanthorn Reinmann from Lifehacker on (#6BZ0J)
Before you get a chance to taste your dinner, you smell it. The aromatic ingredients in any recipe spotlight and complement the main components, adding interest and layers of flavor. Without aromatics, dishes can seem one-note and forgettable. To elevate your savory dishes, start with your nose. Build up flavor with s...