You Can Turn Any Chili Into a Meaty Dip
by Allie Chanthorn Reinmann from Lifehacker on (#6BZ13)
It's not weird to have leftover chili. Between the time commitment, ingredient list, and cook time, I usually make a double or triple batch and eat throughout the rest of the week. Unfortunately, every time I meal prep like this, I become tired of the repetition by midweek, which is why I often need to get creative....