How to Scoop a Quenelle Like a Freakin' Pro
by Allie Chanthorn Reinmann from Lifehacker on (#6CH1R)
You might not be familiar with thequenelle, but she's commonly found in restaurants and, well, she's kind of a big deal. Chefs quenelle lots of things, and for good reason. Even if you don't give two hoots about fine dining, making food at home that looks good is still important. Because you deserve it.