Vegan diet massively cuts environmental damage, study shows

Detailed analysis finds plant diets lead to 75% less climate-heating emissions, water pollution and land use than meat-rich ones

Eating a vegan diet massively reduces the damage to the environment caused by food production, the most comprehensive analysis to date has concluded.

The research showed that vegan diets resulted in 75% less climate-heating emissions, water pollution and land use than diets in which more than 100g of meat a day was eaten. Vegan diets also cut the destruction of wildlife by 66% and water use by 54%, the study found.