Real Cheeseheads Make Their Own Squeaky Curds
by Amanda Blum from Lifehacker on (#6EER2)
I have (somewhat infamously) written about recipes you should never make. As I jotted down this recipe for cheese curds, I genuinely assumed no one would follow my lead; it was simply too laborious for such chaotic times. I'll let you in on a secret: I don't even like cheese curds, or at least I thought I didn't.