Why You Should Marble Your Cakes With a Spoon Instead of a Toothpick
by Allie Chanthorn Reinmann from Lifehacker on (#6EGRT)
Marble cakes are as classic as hot fudge sundaes. They remindme of cute, energetic elderly folk chatting over tea and cake-even though I never see this, I'm sure they're out there. It's wholesome and comforting. But sometimes getting a good marble pattern in a loaf cake can be more elusive than the recipe suggests....