Greggs to ‘verge on the decadent’ in Christmas fine dining stunt
by Zoe Wood from World news | The Guardian on (#6GRCF)
Bistro Greggs to reimagine favourites such as the steak bake with Parisian inspiration' - and price hike to match
You've eaten the sausage roll and possibly bought the Primark T-shirt but now the formerly no-frills baker Greggs has upped the ante with its guerrilla marketing this Christmas by debuting a fine dining" offering.
Bistro Greggs is marketing itself as a high-end restaurant where steak bakes will be served under silver cloches and you can sip 9.50 cocktails inspired by jam doughnuts.
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