Endless Shrimp Wasn’t the Move for Red Lobster. Its 35-Year-Old Black CEO Explains Why.
by Phenix S Halley from on (#6RJSR)
When one of America's most important restaurant chains filed for bankruptcy earlier this year, we thought it would the end of the Cheddar Bay Biscuit. But after hiring a new CEO, 35-year-old Damola Adamolekun, the company is making a comeback and, this time, working smarter not harder to win back the hearts of Red...