Taiwan: Raw oysters at Green Island restaurant linked to norovirus outbreak

More than 100 tourists have contracted norovirus after eating at a Green Island seafood restaurant off the coast of Taitung, Taiwan. According to Taiwanese health officials, the common link is tainted raw oysters from South Korea. According to the epidemiological investigation, 120 people had eaten raw oysters at the seafood restaurant. 102 tourists in six tour groups ["]