by Rebecca Smithers Consumer affairs correspondent on (#44BWM)
Rail operator said ‘safety aspect’ was involved in giving those on board disposable cupsA rail operator has done a U-turn and agreed to let passengers use their own reusable cups for hot drinks bought on board its trains after criticism by environmental campaigner Hugh Fearnley-Whittingstall.South Western Railway changed its policy after the chef complained on Twitter during a journey that buffet car staff – employed by catering company Rail Gourmet – had “refused†to pour tea into his refillable cup. Continue reading...