by Kim Willsher in Saint-Martin-sur-Ouanne on (#78BQ2)
Once central to rural life, cafe-bistros are closing in the face of depopulation and falling alcohol consumption, but campaigners are seeking new ways forwardIt is just past noon on a midweek day, and already every table at Au Bon Acceuil cafe-bistro in the northern Burgundy village of Saint-Martin-sur-Ouanne is taken.The three-course lunch menu today - including a choice of a hefty chunk of steak with chips or a meaty lasagne - is just 18, but villagers are not only here for the food. Continue reading...