Salmonella halts production at world’s biggest chocolate factory

Contamination found at plant in Belgium run by Swiss group Barry Callebaut

Production has been halted in the world's biggest chocolate plant, run by the Swiss group Barry Callebaut in Wieze, Belgium, after salmonella contaminations were found.

A company spokesman said production had been protectively halted at the factory, which produces liquid chocolate in wholesale batches for 73 clients making confectionery.