Spain's pistachio production gets a boost
by editors@theworld.org (Gerry Hadden) from The World: Latest Stories on (#75MFW)
Spanish pistachio production was already way up - by about 73% in the last decade. It's because they're trendy, hawked on social media as healthy and competitors like those in California have seen yields fall. But now, Spanish farmers are really gaining ground because the world's second-largest producer - Iran - can't get its nuts to market. The World's Gerry Hadden reports.