‘Tax break tart’: hospitality tipped to exploit summer VAT cut on children’s meals

As bosses ridicule the chancellor's scheme, one venue is offering a 25 kids' menu of snails and anchovy butter toast

Restaurants and pubs are expected to devise enterprising" schemes to exploit a tax break on meals for under-18s, after one venue launched a menu for kids" featuring wild burgundy snail salad and anchovy butter toast.

Rachel Reeves last month announced a temporary cut in VAT on children's meals from 20% to 5% between 25 June and 1 September, part of a Great British summer savings scheme" to support struggling venues and ease pressure on families.