Article 4N4AP Goldsmiths bans beef from university cafes to tackle climate crisis

Goldsmiths bans beef from university cafes to tackle climate crisis

by
Amy Walker
from Science | The Guardian on (#4N4AP)

University of London college will also seek to limit single-use plastics

A university has banned the sale of beef in campus food outlets in order to help tackle the climate emergency.

Goldsmiths, University of London, is also attempting to phase out single-use plastics and installing more panels to power its buildings in New Cross, as part of a move to become carbon neutral by 2025.

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