Calorie labels encourage people to eat less by only a single crisp, study says
by Denis Campbell Health policy editor from World news | The Guardian on (#6TMDV)
Review of labelling's effectiveness finds average reduction is equivalent of 11 calories in a typical 600-calorie meal
Calorie labels on menus and food packets encourage people to choose healthier options but only to the tune of 11 calories - the same as a single Pringle crisp.
That is the finding of a study into how effective menu listings are at prompting consumers to select less calorific food.
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