Father of Korean friend chicken dies, leaving a global legacy
by editors@theworld.org (Hannah Chanatry) from The World: Latest Stories on (#72QEC)
Yoon Jong Gye, widely considered the father of Korean fried chicken, died late last year at the age of 74. Since its creation, the dish has surged in popularity and can now be found in restaurants around the globe. The World's Host Carolyn Beeler speaks with Kevin Kim, associate director of the Asian American Center at the University of North Carolina, to discuss the distinctive taste and influence of Korean fried chicken.